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Raita Masala

Raita Masala

Sprinkle generously over Dahi Bhalla,Papri or any Mixed Raita.

Regular price Rs. 180.00
Regular price Sale price Rs. 180.00
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Here's a recipe for a classic cucumber raita using Roopak's Raita Masala:


  • 1 Cup plain yogurt
  • 1 Cucumber, peeled and grated
  • 1 Teaspoon Roopak's Raita Masala
  • Salt to taste
  • Fresh cilantro leaves, chopped (optional, for garnish)
  • Roasted cumin powder (optional, for garnish)


  • In a mixing bowl, whisk the plain yogurt until smooth.
  • Add the grated cucumber to the yogurt and mix well.
  • Sprinkle Roopak's Raita Masala and salt over the yogurt-cucumber mixture.
  • Stir everything together until well combined.
  • Taste and adjust seasoning if necessary.
  • Garnish with chopped cilantro leaves and a sprinkle of roasted cumin powder if desired.
  • Serve chilled as a refreshing side dish with your favorite Indian meals.

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