Oregano Pizza seasoning

Here's a simple recipe for Roopak's oregano pizza seasoning:

Ingredients:

• 2 Tablespoons dried oregano
• 1 Tablespoon dried basil
• 1 Tablespoon dried thyme
• 1 Tablespoon dried rosemary
• 1 Tablespoon dried marjoram
• 1 Tablespoon garlic powder
• 1 Tablespoon onion powder
• 1 Teaspoon red pepper flakes (optional, for heat)
• Salt and black pepper to taste

Instructions:

• In a bowl, combine all the dried herbs and spices: oregano, basil, thyme, rosemary, marjoram, garlic powder, onion powder, and red pepper flakes (if using).
• Mix well to ensure even distribution of the spices.
• Taste the seasoning and adjust the salt and black pepper according to your preference.
• Transfer the seasoning mix to an airtight container or jar for storage.
• Label the container with the date and contents.
• Store the Roopak's oregano pizza seasoning in a cool, dry place away from direct sunlight. It will retain its flavor for several months.

To use the seasoning:

• Sprinkle the Roopak's oregano pizza seasoning generously over your pizza before baking.
• You can also mix it into pizza sauce or use it to season other Italian dishes like pasta, garlic bread, or marinara sauce.